Monthly Archives: September 2008

Step by Step Blood Sausage en Croute

Soak bread in cream mix, when real soft blend with hand blender until smooth.  Blanch fat back in boiling water until soft all the way through (for about 25 min.), set aside.   Sweat the onions in butter until soft, but … Continue reading

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At the market with the good people from NEXTCOURSE

Nextcourse is a non profit in the bay area, they are really doing a great job promoting local and sustainable products.   The beginning of this month I did a dinner with Nextcourse and we documented our travels to the … Continue reading

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Orson Kitchen

Bad ass team! killing it on a Saturday night Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about it Subscribe to the comments on this post

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Please Sir May I have Another?

Mid afternoon snack in Jackson, Mississippi! Bookmark on Delicious Digg this post Recommend on Facebook share via Reddit Share with Stumblers Tweet about it Subscribe to the comments on this post

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Big Basket of Fried Pig Skin

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Posted in Chicharrones, Good Shit | Tagged , , , | 3 Comments